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Gai Pad Khing

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“My sister Chris and I ate at a Thai place in Kansas city and they had this green bean dish that was out of this world. After looking EVERYWHERE for the recipe, this is the closest I could come to it. i”
READY IN:
40mins
SERVES:
3
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Cut chicken breast into bite sized pieces.
  2. Cut fresh green beans into bite sized pieces.
  3. Stir fry curry paste in oil.
  4. Add chicken and beans.
  5. Add fish sauce and sugar.
  6. Cook until chicken is done and beans are crisp.

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