Gail's Peach Muffins Supreme
photo by Diana 2
- Ready In:
- 40mins
- Ingredients:
- 12
- Yields:
-
12 muffins
ingredients
- 2 cups flour
- 1 tablespoon baking powder
- 1⁄4 teaspoon salt
- 1 egg, beaten
- 3⁄4 cup white sugar
- 1⁄3 cup butter, melted
- 1 cup milk
- 2 peaches, peeled and diced
- 1 tablespoon brown sugar
- 1⁄4 teaspoon cinnamon
-
Topping
- 1⁄4 cup brown sugar
- 1 teaspoon cinnamon
directions
- Preheat oven to 400°.
- In a small bowl, combine topping ingredients and set aside.
- In a large bowl, combine flour, baking powder and salt.
- In a separate bowl or shaker container, combine the beaten egg with the sugar, butter and milk.
- Add to dry ingredients.
- Toss the peaches with brown sugar and cinnamon. Gently add to batter.
- Fill paper lined muffin tins 3/4's full.
- Sprinkle with topping mix.
- Bake for 20 - 25 minutes.
Questions & Replies
Got a question?
Share it with the community!
Reviews
RECIPE SUBMITTED BY
Diana 2
Canada