Game Day Baked Potato Buffet
- Ready In:
- 1hr 40mins
- Ingredients:
- 10
- Serves:
-
8
ingredients
- 8 russet potatoes
- 1⁄2 cup olive oil
- 1 cup butter
- 8 slices bacon, cooked, cumbled
- 2 cups cheddar cheese, shredded
- 1 cup green onion, chopped
- 2 cups sour cream
- 2 cups salsa
- 2 (10 ounce) cans chili with beans, heated
- 1 teaspoon salt
directions
- Preheat the oven to 300 degrees F (150 degrees C). Scrub the potato, and pierce the skin several times with a knife or fork. Rub the skin with olive oil, then with salt.
- Place the potato in the preheated oven, and bake for 90 minutes, or until slightly soft and golden brown.
- Serve the potatoes along side all the toppings.
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RECIPE SUBMITTED BY
<p>I'm a stay at home mom of 2 daughters, aged 4 and 4 months.</p>