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“Parsley, chives, green bell pepper, mustard and cayenne combine in this lovely, quick and easy vinaigrette dressing that is wonderful on any kind of salad greens you like. You should make this ahaed of time so it will have time to chill. From Southern Living, Feb. 1986.”
READY IN:
5mins
YIELD:
1/3 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in a jar. Cover tightly, and shake vigorously.
  2. Chill several hours.
  3. Serve over salad greens.

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