“Nicely seasoned fresh green beans - the perfect side dish for any meat.”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Place beans in a saucepan and cover with water; bring to a boil.
  2. Reduce heat; cover and simmer until crisp-tender.
  3. Meanwhile, in a skillet, saute mushrooms, onion and garlic in oil until tender.
  4. Stir in water chestnuts and seasonings; heat through.
  5. Drain beans and stir into skillet.
  6. Sprinkle with parmesan cheese.
  7. Serve immediately.

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