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Garden Pasta Salad

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“This is a nice summer salad. Simple to make.”
READY IN:
20mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta, adding carrots & asparagus during the last 3 or 4 min of cooking.
  2. Drain & rinse with cold water.
  3. Combine mayonaise, milk, parsley & garlic. Pour over pasta mixture.
  4. Add onions & toss.
  5. Cover & chill for up to 2 hours.

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