Garden Vegetable Salad Stacker
"For a special but effortless presentation, simply slice and stack these seasonal ingredients to create beautiful, individual salad servings."
- Ready In:
- 10mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 2 large tomatoes, each cut into 6 slices
- 6 ounces mozzarella cheese, cut into 6 slices
- 1⁄3 cup Italian dressing, divided (I like Wishbone Italian)
- 6 slices red onions
- 12 seedless cucumber, slices
- 6 fresh basil leaves
- fresh ground black pepper or cracked black pepper
directions
- Place 6 of the tomato slices on a chilled serving platter, or on 6 individual chilled salad plates.
- Top each with 1 cheese slice.
- Drizzle with 1/2 of the dressing.
- Top each salad with one onion slice, 2 cucumber slices and second tomato slice.
- Drizzle with remaining dressing.
- Add a little freshly ground or cracked black pepper.
- Top each salad with a basil leaf.
- Serve with chilled salad forks.
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Reviews
-
I'm always looking for new salad ideas and this was a good one with a very pretty presentation on the plate. I don't care for raw onion, so I left that out. Otherwise, made as directed.
RECIPE SUBMITTED BY
GREG IN SAN DIEGO
San Diego, California
<p>I'm a recently retired San Diego trial attorney and wanna-be professional chef-restauranteur. Why am I so passionate about cooking? I don't know. What I do know is that those who don't cook are missing out on one of life's truly enjoyable experiences! I have a collection of whimsical signs posted above my workbench at home, one of which states: Love people. Cook them tasty food. How true.</p>
8727975"
