Garlic and Dill Feta Cheese Spread

“This easy and abundant recipe is a crowd-pleaser. Who doesn't love cheese?”
READY IN:
15mins
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Process the cream cheese, feta cheese, mayonnaise, garlic, dill, pepper and salt in a food processor until smooth.
  2. Cover and chill for 8 hours.
  3. Serve with cucumber slices, if desired.
  4. May be frozen up to one month. Thaw in refrigerator at least 24 hours and stir before serving.

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