“From a supermarket recipe card.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Coat grill rack with cooking spray. Preheat grill to medium heat.
  2. Blend garlic, marjoram, thyme, rosemary, salt and pepper in a bowl. Set aside.
  3. Brush drumsticks with oil; sprinkle on the herb mixture.
  4. Place chicken on grill. Grill, covered, 18-22 minutes or until done. Turn 2-3 times to brown evenly.

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