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Garlic And Lemon Vinaigrette

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“A dressing so tasty cannot be easier than this !”
READY IN:
16mins
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Add the vinegar, garlic, lemon juice, zest, salt and pepper to a food processor bowl.
  2. With the processor running, slowly drizzle in the oil.
  3. Serve immediately or place in a glass container (with a lid) and refrigerate.

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