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Garlic and Mushroom Burgers

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“Enjoyable and different idea for a bbq !”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 4 field mushrooms
  • 1 teaspoon sunflower oil
  • 50 g gruyere, grated
  • 1 garlic clove, crushed
  • 1 tablespoon butter
  • 5 hamburger buns, split and toasted
  • lettuce, tomatoes, onion etc to serve

Directions

  1. Heat grill to high, rub mushrooms with oil.
  2. Grill for 3 minutes each side or till cooked but still firm.
  3. Mix cheese, garlic, butter, salt and pepper together in a bowl.
  4. Spoon mixture into mushrooms.
  5. Grill until cheese melts.
  6. Place in toasted buns with salad.
  7. This could also be done in the oven.

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