Garlic Basil Chicken
- Ready In:
- 7hrs 15mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
- 8 pieces dark chicken meat (about 2 lbs)
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 1 tablespoon vegetable oil
- 15 cloves garlic
- 1 (14 ounce) can diced tomatoes, in oil and vinegar
- 1⁄2 cup chicken broth
- 30 ounces canned great northern beans, drained
directions
- Season chicken with salt and pepper.
- Saute in oil over medium-high heat until sides are brown and then drain.
- Place chicken and garlic in crockpot.
- Pour tomatoes (with liquid) and broth over chicken.
- Cover and cook on low for 7-8 hours or until chicken is no longer pink in the middle of the thickest pieces.
- Remove chicken.
- Skim fat from the surface of the juices.
- Stir in beans and cook on low for 15 minutes.
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Reviews
RECIPE SUBMITTED BY
SJG3483
Atlanta, 0