“Halloween is a favorite holiday around here, so every year, I look out for new recipes to add to the seasonal rotation. This was inspired by a really cute photo I saw on MyRecipes. Cooking time is chilling time.”
READY IN:
50mins
YIELD:
16 balls
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine cream cheese, cheddar cheese, Worcestershire sauce, lemon juice, garlic powder, and cayenne pepper, and mix well.
  2. Form into 2" balls.
  3. Roll each ball in poppy seeds and black pepper.
  4. Chill cheese balls until ready to serve, at least 30 minutes.
  5. Just before serving, add 2 blue corn chips on either side of each ball to form the wings.

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