Garlic Beef Patties With Vegetables

Name: Garlic Beef Patties With Vegetables
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 4 serving(s)
Ingredients: 1 lb lean ground beef; 1/2 teaspoon salt; 1/4 teaspoon garlic powder; 1/8 teaspoon pepper; 2 small onions (cut into fourths); 1 small green bell pepper (cut into 1/2-inch slices); 1 small summer squash, yellow (cut into 1/2-inch slices); 1 tablespoon chopped fresh oregano or 1/2 teaspoon dried oregano leaves

Submitted by MommaDuck_TX

"Diabetic and low-carb"

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Ready In:: 1hr
Ingredients:: 8
Serves:: 4

ingredients

1 lb lean ground beef
¹⁄₂ teaspoon salt
¹⁄₄ teaspoon garlic powder
¹⁄₈ teaspoon pepper
2 small onions (cut into fourths)
1 small green bell pepper (cut into 1/2-inch slices)
1 small summer squash, yellow (cut into 1/2-inch slices)
1 tablespoon chopped fresh oregano or 1/2 teaspoon dried oregano leaves

directions

Mix beef, salt, garlic powder and pepper.
Shape mixture into 4 patties, each about 1/2 inch thick.
Cook patties and onions in 10-inch skillet over medium heat about 5 minutes or until light brown; turn.
Arrange bell pepper and squash around patties; sprinkle with oregano.
Cover and cook about 8 minutes or until vegetables are crisp-tender and patties are no longer pink in center and juice is clear.