Garlic Broccoli

Name: Garlic Broccoli
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 serving(s)
Ingredients: 1 bunch broccoli (about 3/4 pound); 1 garlic clove; 1 1/2 tablespoons olive oil; 1 1/2 teaspoons fresh lemon juice

Submitted by DebraMa

"Wonderful light broccoli recipe!"

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Ready In:: 15mins
Ingredients:: 4
Serves:: 2

ingredients

1 bunch broccoli (about 3/4 pound)
1 garlic clove
1 ¹⁄₂ tablespoons olive oil
1 ¹⁄₂ teaspoons fresh lemon juice

directions

Cut off broccoli stems, save for soup or another recipe. Cut broccoli into 2-inch florets. Steam broccoli, covered, until crisp-tender, 4 to 5 minutes.
While broccoli is steaming, finely chop garlic and in a small skillet combine with oil, lemon juice, and salt and pepper to taste. Heat garlic mixture over moderate heat until garlic is fragrant. In a bowl toss broccoli with garlic mixture.
Note: If you love garlic, use two cloves.