Garlic Casserole Bread

"From Darlene Kossman; used garlic powder and yeast.this is a large round loaf with good crumb"
 
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Ready In:
4hrs
Ingredients:
8
Serves:
6
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ingredients

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directions

  • Scald milk; add butter, sugar, salt.
  • Proof yeast in warm water; stir in warm milk mixture.
  • Add garlic and flour; you may need to add fresh garlic or more garlic powder. This recipe was from an old Nebraska farm woman; they didn't do real strong flavors.
  • Stir to blend.knead until smooth
  • this is a sticky dough
  • Cover; let rise in a warm place until doubled in bulk; punch down.
  • Turn into a greased 1-1/2 quart casserole. i used a deep dish pie plate
  • Let rise again.
  • Bake at 375 degrees Fahrenheit for 30 minutes it said 1 hour but my oven is wonky.

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RECIPE SUBMITTED BY

<p style=text-align: center;>Hi! If you're looking for grandmas recipe, it might be here .</p> 8726272"
 
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