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Garlic Cauliflower

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“yum”
READY IN:
12mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a heavy nonstick skillet over medium high heat.
  2. Saute next 4 ingredients 2-3 minutes, stirring frequently.
  3. Add stock, cover skillet and cook another 3-4 minutes or until cauliflower is tender.

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