Garlic Cheese Grits

"This recipe is from "Ambrosia". The cookbook is from Vicksburg, MS. Excellent dish for breakfast! Great variation to "plain jane" grits. Delicious!"
 
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Ready In:
11mins
Ingredients:
4
Serves:
4-6
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ingredients

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directions

  • Bring water to a boil in a large pot.
  • Stir in salt and grits.
  • Return to a boil and reduce heat.
  • Simmer until grits are done, about 6 minutes, stirring occasionally.
  • Add cheese and stir until cheese melts.
  • Press grits into greased 9x13x2-inch baking dish.
  • Cover and keep in a warm oven until ready to serve.
  • Cut into squares if desired.

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RECIPE SUBMITTED BY

I am 30 years old. I am married and have a wonderful family. My hubbie is the greatest. We have a 2 1/2 year old little girl. Her name is Lizzie Belle. I have pics if anyone wants to see. I work for a bank in Brandon, MS. My hubbie is a police officer in Jackson. I have a great cookbook that is called "Any Blonde Can Cook". It is awesome. I love to cook...when I have the time. My family keeps me pretty busy though. I enjoy reading books, going to the movies, traveling, spending time with my family, cooking, playing with Lizzie Belle, tanning, and getting my nails done.
 
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