Garlic Chicken Nuggets
"This is my mothers recipe. It is so good! I have the world's pickiest child and even he will eat these over the dreaded 'golden arches'. The baking powder makes them puff so they are crispy and airy."
- Ready In:
- 25mins
- Ingredients:
- 9
- Serves:
-
4-6
ingredients
- 1 lb chicken tenders, cut in bite sized pieces
- 2 eggs, beaten
- 1⁄2 cup milk
- 1 cup flour
- 1 teaspoon baking powder
- 1 teaspoon garlic salt
- 1 teaspoon onion powder
- 1⁄2 teaspoon celery salt
- 1 cup vegetable oil (for frying)
directions
- Heat oil in a skillet until hot enough to fry. You can test with a bit of flour. If it bubbles, it's ready.
- Mix eggs and milk in a shallow dish.
- Mix flour and spices in a shallow dish.
- Roll chicken in flour, then egg, then flour again.
- Fry in oil until golden brown.
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RECIPE SUBMITTED BY
ShanH
Norman, 76
<p>I've been cooking since I was a child and by the time I was 16 was shopping/planning and cooking for my family. I don't always get to cook each night and have many different palates to please but I try to cook something new each week.</p>
<p>I have an extremely committed vegetarian son so it's been fun lately to try to cook something new and healthy with him each week.</p>
<p>I would rather plan a dinner party than go out on the town!</p>
<p>I deal with difficult people all day long for work so I try to be as positive and upbeat as possible. :) :)</p>
