Garlic Chicken With Gravy
"I was bored with chicken so started experimenting and came up with this recipe. Most everyone that has tried it loved it. It's one of my favorites."
- Ready In:
- 1hr 10mins
- Ingredients:
- 6
- Serves:
-
8-10
ingredients
- 6 boneless skinless chicken breasts
- 1⁄2 cup margarine
- garlic powder
- 2 (10 1/2 ounce) cans cream of chicken soup (condensed)
- 2 (10 1/2 ounce) cans cream of mushroom soup (condensed)
- 4 (10 1/2 ounce) cans water
directions
- Cut chicken into cubes.
- Fry chicken in butter and garlic (to your liking) until done.
- Mix soups and water in a seperate pot.
- When chicken is done, dump chicken and drippings into soup and water mixture.
- Simmer until gravy is desired consistancy.
- I like alot of garlic so I always add extra to the soup and water mixture.
- This is great served over cooked egg noodles or cooked white rice.
- It is also great served with a side dish of baby peas.
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RECIPE SUBMITTED BY
Hi, my name is Jessica and I'm a 28 yr old mother of 4 and 2 step-children. I love to cook and try new things. It's really hard to please 9 people each evening. Always looking for new and exciting ways to spice up a meal.
