“The longer these olives marinate, the more pronounced the flavor.”
READY IN:
2hrs
YIELD:
2 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all of the ingredients.
  2. Cover and let stand at room temperature 2 hours before serving.
  3. This can be made 5 days ahead of time (keep in refrigerator). Let stand at room temperature for 1 hour before serving.

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