“Dill and garlic add great flavors to this rice side dish.”
READY IN:
30mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet, saute garlic in hot olive oil until softened.
  2. Add rice and saute for 2 minutes over high heat.
  3. Add broth and seasonings and bring back to a boil.
  4. Lower heat, cover and simmer for 20 minutes or until done.
  5. Fluff and mix rice and allow to stand uncovered for a few minutes before serving.

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