Garlic Dipping Sauce (Mojito)
- Ready In:
- 10mins
- Ingredients:
- 11
- Yields:
-
1 cup
ingredients
- 10 garlic cloves, peeled
- 1 teaspoon kosher salt
- 1 medium Spanish onion, finely chopped
- 3⁄4 cup extra virgin olive oil, warmed
- 1⁄4 cup vinegar
- 1 lime, juice of
- 1 orange, juice of
- 1 lemon, juice of
- 2 sour oranges, juice of
- 2 tablespoons cilantro
- hot pepper (optional)
directions
- Make a paste from the garlic and salt using a mortar and pestle. (She says a food processor does not produce the same result).
- Add remaining ingredients and store in the refrigerator. Let come to room temperature when ready to use.
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RECIPE SUBMITTED BY
TXOLDHAM
Plano, Texas