Garlic Gourmet Chicken

"Marinating this chicken makes it so moist and tasty!! My husband isn't a great chicken fan, but he loved this."
 
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Ready In:
9hrs
Ingredients:
9
Serves:
12
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ingredients

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directions

  • Rinse chicken, pat dry.
  • In non-metal container combine sour cream, lemon juice, salt, pepper, paprika, and garlic.
  • Add chicken to mixture; coat each piece well. Cover and refrigerate overnight or up to 24 hours.
  • Heat oven to 300*.
  • Remove chicken from mixture. Roll chicken in stuffing, coat evenly. Place in ungreased 13 x 9 baking dish.
  • Drizzle with butter.
  • Bake at 300* for 1-1/4 to 1-3/4 hours, until golden brown.

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RECIPE SUBMITTED BY

I love trying new recipes. Food Network and PBS food shows are my favs. I work nights so quick and easy recipes are the best.
 
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