“A wonderful, easy, delicious way to prepare salmon! I made this for Fathers day dinner and it was a hit!! I had some leftover herb butter so I mixed it with parmasean cheese and spread it over crusty bread, baked it, and it made a great garlic bread!!”
READY IN:
32mins
SERVES:
7-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat over to 375 degrees.
  2. Mix together first 8 ingredients.
  3. Lightly season the salmon with salt and pepper.
  4. Spread herb butter evenly over salmon.
  5. Cover with foil and bake for 20-25 minutes or until salmon flakes with a fork.
  6. DO NOT OVERCOOK!
  7. Spoon a bit of melted butter mixture on plated salmon. Serve with lemon wedges.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: