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Garlic-herb Seasoning and Garlic-herb Bread

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“This is a wonderful blend of garlic and herbs. Use it to flavor vegetables such as cauliflower, broccoli, cabbage or turnips. When combined with butter or margarine, it is excellent on toasted crusty bread, which can be served as an appetizer or accompaniment to any pasta dish.”
READY IN:
30mins
SERVES:
8
YIELD:
32 appetizers
UNITS:
US

Ingredients Nutrition

Directions

  1. In an airtight container, combine all ingredients.
  2. Cover tightly and shake well.
  3. Store in a cool dry place.
  4. Directions For Garlic-Herb Bread:
  5. Preheat oven to 350 degrees.
  6. Cut bread into 16 slices (halve each slice if serving as an appetizer).
  7. Arrange in a single layer on large baking sheet.
  8. In a small bowl, blend butter and 2 teaspoons garlic-herb seasoning.
  9. Spread evenly over bread slices.
  10. Sprinkle slices with sesame seeds.
  11. Bake until hot and crisp, about 10-15 minutes.

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