Garlic Herb Tilapia

Name: Garlic Herb Tilapia
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 1/4 cup butter; 1/2 teaspoon garlic powder; 1/2 teaspoon italian seasoning; 1/2 teaspoon mustard, ground; 1 lb tilapia fillet; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Submitted by Chef #1371649

"A savory and flavorful dish that is sure to please your tastebuds. I know because I use to never eat fish. So I went to the market and bought some tilapia because everyone I knew raved about how good it was. I was determined to try something different. So I played around a little bit and came up with this tasty recipe that will always be one of my favorites! Serving ideas I suggest are some rice pilaf and a nice leafy green salad! Bon Appeite!"

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Ready In:: 20mins
Ingredients:: 7
Serves:: 4

ingredients

¹⁄₄ cup butter
¹⁄₂ teaspoon garlic powder
¹⁄₂ teaspoon italian seasoning
¹⁄₂ teaspoon mustard, ground
1 lb tilapia fillet
¹⁄₂ teaspoon salt
¹⁄₄ teaspoon black pepper

directions

Preheat oven to 350.
Mix butter, garlic powder, italian seasoning, and ground mustard in a bowl until blended.
Place fish in foil lined shallow baking pan. Spread fish with herb butter mixture.
Bale for 10 minutes or until fish flakes with a fork and tender.