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Garlic Loaf

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“Simply enough. Really great with pasta!”
READY IN:
2hrs
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 14 cup melted butter
  • 1 tablespoon parsley
  • 1 teaspoon garlic powder
  • 14 teaspoon garlic salt
  • 1 loaf frozen bread dough, thawed

Directions

  1. Mix butter with parsley, garlic powder, and garlic salt in small bowl.
  2. Cut dough into one inch chunks and dip in butter mixture.
  3. Lay on a greased 5x9 inch loaf pan.
  4. Let dough rise one hour.
  5. Bake at 350 degrees for 30 minute.

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