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Garlic Mashed Potatoes

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“This wonderful recipe came from my friend, Diane, and both of us prepare this for almost every family occasion. It would not be a meal at Mama's without them. Easy to make ahead and complements everything.”
READY IN:
1hr
SERVES:
5-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Steam potatoes until tender.
  2. Beat JUST potatoes 'til no lumps remain.
  3. Beat in minced garlic cloves, salt, 1 stick butter, cream, and parsley -- adding liquid gradually and beating 'til creamy.
  4. Spoon into oil-sprayed baking dish. Sprinkle with bread crumbs and dot with remaining butter.
  5. Bake uncovered at 375 degrees for 25 minutes.

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