Garlic Mashed Potatoes

Name: Garlic Mashed Potatoes
Prep time: 15 min
Cook time: 1 h 10 min
Total time: 1 h 25 min
Yield: 4 serving(s)
Ingredients: 2 1/2 lbs mashed potatoes; 6 roasted garlic cloves; 1/4 lb sour cream; 1/4 lb butter; 1/2 tablespoon dried chives (skip if you use Top the Tater rather than sour cream); salt and pepper

Submitted by BrendaW

"Very garlicky and VERY GOOD! Everyone loves this recipe!"

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photo by lazyme

Ready In:: 1hr 25mins
Ingredients:: 6
Serves:: 4

ingredients

2 ¹⁄₂ lbs mashed potatoes
6 roasted garlic cloves
¹⁄₄ lb sour cream
¹⁄₄ lb butter
¹⁄₂ tablespoon dried chives (skip if you use Top the Tater rather than sour cream)
salt and pepper

directions

Clean and bake the potatoes.
Shell out the potatoes and put into mixing bowl. Cut up the skin of one or two of the potatoes - mostly for color.
Add remaining ingredients and mix together in mixer.
Thoroughly whip until creamy and smooth.

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Reviews

Yummy! I have never made mashed potatoes from baked potatoes before. I think that I'll bake a couple extra each time now when I want to have mashed potatoes later in the week. Thanks BrendaW for sharing this great recipe. Made for Bargain Basement Tag.

lazyme