Garlic Mushroom Pork Burgers

“My DH cannot eat red meat for health reasons, so I have to get creative sometimes! I made this up last week. DH keeps telling me I need to post this recipe on here because he loved it, so here it is!”
READY IN:
30mins
SERVES:
3-5
UNITS:
US

Ingredients Nutrition

Directions

  1. Sauté mushrooms and garlic.
  2. Mix with ground pork.
  3. Add 3 splashes of Worcestershire sauce.
  4. Mix thoroughly.
  5. Broil in oven 10 minutes (depending on oven), flipping once.
  6. *I would also probably add some chopped onion to the sauté, but DH can't have those, so I haven't tried it.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: