Garlic Pepper Corn
"Taste of Home"
photo by Nimz_
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- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 1 tablespoon dried parsley flakes
- 1 tablespoon garlic pepper seasoning, blend
- 1⁄2 teaspoon paprika
- 1⁄4 teaspoon salt
- 8 medium ears sweet corn, husked
- 1⁄4 cup butter, melted
directions
- In a small bowl, combine the parsley, garlic pepper, paprika and salt; set aside. Place corn in a Dutch oven or kettle; cover with water. Bring to a boil; cover and cook for 3 minutes or until tender. Drain.
- Brush corn with butter; sprinkle with seasoning mixture. Serve immediately.
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RECIPE SUBMITTED BY
I am newly married and just started learning how to cook. I love collecting recipes and I can't wait to try them all!
