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Garlic Potato Fans

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“This is beautiful--and very tasty! You can either make this in the microwave or bake. Directions for both are included.”
READY IN:
1hr 20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine garlic, oregano, parsley, rosemary, oil, salt and pepper in a small bowl.
  2. Slice potatoes in 1/4 inch slices almost all the way through the potato like you would for garlic bread.
  3. Spread a small amount of the garlic mixture inside each cut.
  4. Wrap in heavy duty plastic wrap and microwave on high 12-16 minutes.
  5. Arrange on a serving dish, press down lightly to fan out the slices.
  6. Alternate to microwave method of cooking --
  7. You can spread a light coating of olive oil over the potato and sprinkle with Kosher salt, place directly on rack in stove and bake for 45-60 minutes.
  8. Arrange on serving dish, press down lightly to fan out the slices.

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