“From my aunt Barb. A family favorite. Great with a meat dish or roast, or bbq.”
READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Dissolve bouillon cube in water in medium saucepan.
  2. Add butter, garlic powder; parsley, salt and pepper.
  3. Peel and cut the potatoes in bite-sized pieces.
  4. Put potatoes in butter mixture and bring to a boil.
  5. Simmer, uncovered, until potatoes are tender.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: