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Garlic Potatoes Gratin

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“These make a great side-dish because you can bake it right along with your ham or roast.”
READY IN:
1hr
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Butter a shallow 2 1/2 quart baking dish.
  2. Arrange potato slices in pan so that they overlap slightly and are level.
  3. Sprinkle with salt and pepper.
  4. In a small bowl, combine cream with butter and garlic; pour over potatoes.
  5. Bake, uncovered, in a 450°F oven until potatoes are brown and tender when pierced with a fork, about 45 minutes.
  6. Sprinkle cheese over potatoes and bake until cheese melts, 8 to 10 minutes longer.

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