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Garlic, Rosemary and Parmesan Au Gratin Potatoes

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“This is an awesome potato casserole!”
READY IN:
1hr 15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large saucepan, melt butter over medium heat.
  2. Stir in flour until smooth.
  3. Gradually stir in milk, bring to a boil and cook 2 minutes until thick.
  4. Remove from heat and stir in rosemary, garlic, salt, pepper and potatoes.
  5. Transfer to a 13 x 9 baking dish.
  6. Sprinkle with Parmesan cheese.
  7. Cover and bake at 350 degrees for 45 minutes.
  8. Uncover and bake for 15 minutes more.

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