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Garlic Rosemary Grilled Steak

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“From "Favorite Low Carb Recipes".”
READY IN:
40mins
SERVES:
2
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Score steaks in diamond pattern on both sides.
  2. Mix rosemary, garlic, oil, zest, black pepper and salt; rub into steaks. Let meat rest for 30 minutes afterwards before cooking.
  3. Grill steaks to desired doneness. Rest steaks for another 5-7 minutes before slicing and serving.

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