Garlic Rubbed Beef Tenderloin

Name: Garlic Rubbed Beef Tenderloin
Prep time: 40 min
Cook time: 4 min
Total time: 44 min
Yield: 4 serving(s)
Ingredients: 6 whole garlic cloves; 1 jalapeno pepper, seeded; 6 tablespoons granulated sugar; 3 tablespoons kosher salt; 1/4 cup Worcestershire sauce; 4 beef tenderloin (8 oz. each)

Submitted by anonymous

"Originally from the Lea and Perrins website"

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Ready In:: 44mins
Ingredients:: 6
Serves:: 4

ingredients

6 whole garlic cloves
1 jalapeno pepper, seeded
6 tablespoons granulated sugar
3 tablespoons kosher salt
¹⁄₄ cup Worcestershire sauce
4 beef tenderloin (8 oz. each)

directions

Place garlic cloves, jalapeño pepper, sugar and salt in food processor bowl and pulse until smooth.
With the processor on, add Worcestershire Sauce in a steady stream until incorporated. You will have a semi-wet mixture.
Rub mixture on tenderloins and marinate for 30 minutes. Sear in a very hot skillet until medium-rare, about 2 minutes per side.