Garlic Sauce
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
2 cups
ingredients
- 3 tablespoons low-fat sour cream
- 3 tablespoons mayonnaise
- 1 -3 tablespoon water
- 1 -2 tablespoon dried chives
- 1 -2 tablespoon dried parsley
- garlic powder
directions
- Mix the sour cream with the mayonnaise. Add some of the water if you want a thinner sauce.
- Add the dried herbs and garlic powder to taste (I prefer LOTS of garlic).
- Let it sit in the fridge for a little while, so the dried herbs can soak up the liquids.
- Add more water if needed.
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RECIPE SUBMITTED BY
25, going on 26, married, Dutch immigrant living in the US (US versions of Dutch recipes are very much appreciated)I draw semi-professional, love my animals, love swimming, love cooking and love listening to music.