Garlic Shrimp Tapas (WW)
"This is phenomenal. I added some ginger with the garlic. If I had cilantro, I'd probably add that too. Very flavorful. Recipe courtesy of Weight Watchers New Complete Cookbook."
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 1 tablespoon olive oil
- 4 garlic cloves, minced
- 1 lb large shrimp, peeled and deveined
- 3⁄4 teaspoon dried oregano
- 1⁄8 teaspoon red pepper flakes
directions
- Heat oil in a very large nonstick skillet over medium heat.
- Add garlic and cook, stirring, until fragrant, about 30 seconds.
- Increase heat to medium-high, add shrimp and sprinkle with oregano and red pepper flakes.
- Cook, stirring, until shrimp are just opaque throughout, about 2 minutes. Serve hot or warm.
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RECIPE SUBMITTED BY
AmyZoe
Nampa, Idaho
I love to try new recipes, and this is a wonderful site to find new additions. I rarely make the same thing twice because it's so much fun to try something different. My life long dream is to travel the world and eat my way around it.
