Garlic Tomato Bruschetta

"From an old Taste of Home issue 2002. The best I've ever had."
 
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Ready In:
20mins
Ingredients:
8
Serves:
12
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ingredients

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directions

  • In a bowl, combine oil, basil. garlic, salt, and pepper.
  • Add tomatoes and toss.
  • Sprinkle with cheese.
  • Refrigerate for at least 1 hour.
  • Bring to room temperature before serving (optional).
  • Slice the bread and toast in the broiler if desired.
  • Top with tomato mixture.

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Reviews

  1. Made as written and this was delicious! I did cut it down for DH and I but we really enjoyed this. Definately one I will make again. Made for My 3 Chefs October 2013 tag game.
     
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