“A tasty salad dressing recipe I found within the pages of Taste of Home magazine April May2007 issue...placing it here for safekeeping!”
READY IN:
5mins
SERVES:
1
YIELD:
1/2 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. In a jar with a tight fitting lid, add all ingredients.
  2. with the lid firmly screwed on, shake well; serve over your favorite green salad or pasta salad.

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