Garlicky Basil Spread

“This is so good!! Serve on crackers or on celery pieces, for an appy or as a condiment with meats, or make a toasted crostini of it, topped with parmesan cheese.”
READY IN:
22mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. separate and peel cloves of garlic.
  2. In saucepan of boiling water, blanch garlic for 1 minute, drain (or if preferred, roast garlic).
  3. In food processor or blender or bowl, and using a fork, mash garlic, beans, oil, vinegar, salt and pepper until smooth.
  4. Stir in basil.

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