Garlicky Caesar Salad

Name: Garlicky Caesar Salad
Prep time: 15 min
Total time: 15 min
Yield: 6 serving(s)
Ingredients: 1/4 cup mayonnaise; 3 tablespoons pecorino cheese, plus thin shavings for serving; 1 anchovy fillet, drained; 1 tablespoon water; 1 teaspoon red wine vinegar; 1 garlic clove, smashed; 1/8 teaspoon Worcestershire sauce; 1/8 teaspoon Tabasco sauce; freshly ground white and black pepper; 3 large hearts romaine lettuce, leaves left whole

Submitted by Momma de Finn

"Food & Wine, Feb 2010."

Download

Ready In:: 15mins
Ingredients:: 10
Serves:: 6

ingredients

¹⁄₄ cup mayonnaise
3 tablespoons pecorino cheese, plus thin shavings for serving
1 anchovy fillet, drained
1 tablespoon water
1 teaspoon red wine vinegar
1 garlic clove, smashed
¹⁄₈ teaspoon Worcestershire sauce
¹⁄₈ teaspoon Tabasco sauce
freshly ground white and black pepper
3 large hearts romaine lettuce, leaves left whole

directions

In a blender, combine the mayo with 3 tbl of grated pecorino, 1 anchovy and the water, vinegar, garlic, Worcestershire and Tabasco. Process until smooth. Season with white pepper.
In a large salad bowl, toss the romaine with the dressing and season with black pepper. Garnish with pecorino shavings. and serve right away.