Garlicky Green Beans Recipe
- Ready In:
- 10mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1 lb frozen green beans
- 1 tablespoon water
- 1 tablespoon butter
- 1 tablespoon extra virgin olive oil
- 6 cloves peeled garlic, thinly sliced
- 4 slices pre-cooked bacon
- salt and pepper
directions
- In a microwave safe bowl, add green beans and 1 tablespoon water.
- Cover with plastic wrap and cook on high setting for 6 to 8 minutes or until crisp-tender.
- While green beans are cooking; in a large frying pan, heat the butter, oil, sliced garlic, and chopped bacon gently over medium heat. NOTE: Do not let garlic burn - a light golden brown is as dark as garlic should get.
- Drain any liquid from the green beans and add to frying pan.
- Toss to coat beans and season with salt and pepper.
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RECIPE SUBMITTED BY
I am a teacher who is near the end of my career. I have many craft interests and have just added cooking to my list. Since I like to keep a check on what DH eats I usually try to follow the WW diet and just love their cookbooks. Recipezaar has become the answer to my many cookbooks and recipes I gather and just can't seem to get organized. MMMMM maybe in retirement.
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