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Garlicky Greens Saute

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“I love this recipe to help use up the surplus of greens. Loaded with iron. Mix and match whatever is ready in your garden or your neighbor;s”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Sate the onion& garlic in the oil over medium-high heat for apprx 5 minutes.
  2. Add sherry/wine, salt, pepper, allspice, oregano,& basil.
  3. Stir in the greens, press them down with the back of a spoon, mix, cook only until the are wilted apprx 5 minutes.
  4. Serve sprinkled with parmesan cheese.

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