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“There are probably a lot of fudge recipes on here..but this is the one my husband always prepares at Christmas”
READY IN:
15mins
YIELD:
5 lbs
UNITS:
US

Ingredients Nutrition

Directions

  1. Put evaporated milk, 2 sticks margarine, sugar in heavy pan.Melt and stir until bubbly.
  2. Cook and stir constantly.6 minutes.
  3. Remove from heat and stir in chocolates till melted and blended.then stir in marshmallows and nuts last.
  4. Spread in a butter ed 13x9 pan.
  5. ***We usually divide it into other size pans.

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