Gasthaus Cucumber Salad

"My husband and I have been trying to replicate the cucumber salad we have at our favourite little German restaurant. This isn't quite the same, but close enough. recipe adapted from razzledazzlerecipes.com."
 
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photo by Ms B. photo by Ms B.
photo by Ms B.
Ready In:
20mins
Ingredients:
9
Serves:
6
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ingredients

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directions

  • Peel cucumbers, slice thin, and drain off all excess liquid.
  • Combine with remaining ingredients in bowl; mix well.
  • Marinate at least two hours, or preferably, overnight.

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Reviews

  1. I have prepared a similar salad using sliced red onions, and thinly sliced tomatoes. This is very refreshing and great for meals in the upcoming summer heat.
     
  2. I originally rated this 4 stars but my husband has been requesting it ever since and just gobbles it up!! I use 3 tbsp olive oil and 4 tbsp vinegar because I used large cucumbers. Also used just 1 tbsp sugar.
     
  3. I love cucumber salads and this is very refreshing. I used much less sugar in mine for a tangier salad. Thanks for sharing.
     
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RECIPE SUBMITTED BY

Food, felines, vino, photography
 
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