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Gaucho Casserole

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“One of my favorite caseroles that is quick and easy to make.”
READY IN:
30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Crumble the beef and mix with onion and pepper in a microwave dish.
  2. Cover and microwave on high for 41/2 minutes or until meat is no longer pink, stirring every 2 minutes and drain.
  3. Stir in the beans, tomatoes, tomato sauce, water, taco seasoning and chili powder.
  4. Cover and microwave on high for 3 1/2 to 4 1/2 minutes or until bubbly, stirring every 2 minutes.
  5. Stir in rice.
  6. Transfer to a shallow dish coated with cooking spray.
  7. Cover and let stand for 6-8 minutes or until liquid is absorbed.
  8. Sprinkle with cheese.
  9. Cover and microwave on high for another minute or until cheese is melted.

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