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“Checked all the Gazpacho Salads posted here and didn't find one made like this. Love gazpacho in the summer time and this salad makes a full satisfying entree. The cook time is the chilling time.”
READY IN:
2hrs 20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients, EXCEPT large shrimp, chili sauce and lettuce.
  2. Chill 2 hours.
  3. Line plates with lettuce leaves and divide shrimp and rice mixture among 4 plates.
  4. Garnish with 2 of the large shrimp each and drizzle with chili sauce.

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